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Wüsthof Classic Carving Knife

No Longer Available
  • Crafted by Wüsthof in the renowned cutlery centre of Solingen, Germany, this knife makes quick work of carving meats into uniform slices. The blade is made of high-carbon steel, designed with Precision Edge Technology, ensuring exceptional sharpness and durability for years to come.

    • Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
    • Cutting edge is razor-sharp for carving roasts and poultry and for cutting produce.Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
    • Double tang is triple riveted to the handle for exceptional durability and control.
    • Durable polymer handle is contoured for a comfortable grip.